Frozen Protein Fudge Pops recipe

Frozen Protein Fudge Pops 

Pop, protein and chocolate, we'd be crazy to go without.



  1. In a blender, put all the ingredients, then blend.
  2. Add the mixture to the popsicle moulds.
  3. Optional: Add a few blueberries and chocolate chips to each mould.
  4. Put the popsicles in the freezer for 2 to 3 hours before serving.

    A Sarah Laquerre recipe for

    DessertsHealthy recipeProteinSnacksSugar free

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