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Vegan Choco-Peanut Fudge

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Vegan Choco-Peanut Fudge

Vegan Choco-Peanut Fudge

A fudge recipe that is sure to please the whole family!

INGREDIENTS

 

STEPS

  1. In a saucepan over low heat, add coconut oil. When oil is melted, reduce heat and add remaining ingredients to saucepan;
  2. Stir until smooth (maximum 3 minutes on the stove);
  3. In an airtight container, add parchment paper and add the mixture;
  4. Add a little peanut butter on top and refrigerate for 2 hours before cutting;
  5. Enjoy

    A Sarah Lequerre recipe for Hyperforme.com

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