ATP Weight Loss Trio Women

$144.99 $134.99


 This trio helps women lose weight and body fat quickly.

Get an awesome deal on this ATP Trio for Weight Loss! (Reg. $159.97)

ATP Estro-Control Version 3.0 60 caps

A unique and 100% natural formula that effectively helps to promote

  • Healthy estrogen metabolism.
  • Reduction of cellulite (lower body)
  • Weight loss (especially in the lower limbs)
  • Increased energy
  • Enhanced libido
  • Estrogen and xenoestrogen detoxification


ATP Adipolitik 120 caps

This remarkable formula blends all the best-known ingredients for increasing metabolism, stabilizing blood sugar and losing weight. It includes no stimulants and therefore has no negative effect on cortisol formulation. This revolutionary formula:

  • Burns fat
  • Stabilizes blood sugar
  • Reduces cravings
  • Increases metabolism

ATP RZ Trans-Resveratrol 60 caps

  • Antioxidant action
  • Anti estrogénic effect
  • Improves cardiovascular health
  • Reduce LDL (bad cholesterol)
  • Cancer prevention
  • Increases endurance
  • Elevates metabolism (29% versus 10% for caffeine)


ATP Weight Loss Trio Women

ATP Weight Loss Trio Women

Combined benefits of this weight loss bundle:

  • Quick loss of adipose
  • Reduces cellulite
  • Stimulates weight loss (especially in the lower limbs)
  • Increases energy
  • Enhances libido
  • Antioxidant action
  • Anti estrogenic effect
  • Improves cardiovascular health
  • Reduce LDL (bad cholesterol)
  • Cancer prevention
  • Increases endurance
  • Elevates metabolism (29% versus 10% for caffeine)


ATP RZ : Antioxidant and metabolism stimulator


  • Antioxidant action
  • Anti estrogénic effect
  • Improves cardiovascular health
  • Reduce LDL (bad cholesterol)
  • Cancer prevention
  • Increases endurance
  • Elevates metabolism (29% versus 10% for caffeine)

More than ever, red wine “to your health!”

Drinking red wine is a practice that dates back several thousand years. Throughout time, this drink has been part of history and today it still fascinates humanity, igniting passions with its innumerable vintages, textures, tastes, and aromas. There is no other drink that will make us travel around the world, and when we hear a sommelier describe a wine it can sound like poetry. And these are only a few of the qualities of this exalted elixir.

Beyond its flavorful and festive qualities, red wine has exceptional therapeutic properties!

It all began by what we now call the “French Paradox.” This surprising situation has raised many questions for scientists. How is it possible that in France cardiovascular illness is much less predominant than in North America? With a far from perfect diet, why do the French continue to enjoy far better cardiovascular health than North Americans?

It did not take long for scientists to find a clear and logical solution to this riddle. The research quickly led to the discovery of a polyphenol in the stilbene class: resveratrol. Resveratrol is found mainly in the skins of grapes and its concentration can vary from one variety of grape to another.

Cardiovascular illnesses

Numerous studies have revealed that resveratrol has the capacity to influence a multitude of physiological targets responsible for the development of dozens of chronic and degenerative illnesses. For example, resveratrol reduces the risk of cardiovascular illnesses by preventing the development of atherosclerotic plaques in the walls of arteries and other blood vessels, as well as encouraging a greater dilation of these vessels. As well, resveratrol prevents the oxidation of LDL (bad cholesterol) and increases the body’s ability to produce HDL (good cholesterol).


Resveratrol also possesses remarkable anticancer properties through a triple action: it fights the formation of free radicals, it protects DNA from the damage caused by chemical products, and it neutralizes carcinogenic substances in the liver. A study published in the journal Science showed that this polyphenol is active in the three phases of tumor development (initiation-promotion-progression). Resveratrol kills the cancerous cells whether or not they are estrogen-dependant and blocks the development of bone metastases in certain types of cancers. Other studies have shown that it improves chemotherapy results because resveratrol protects healthy cells from the ill effects of the chemotherapy.

Italian research has shown a significant reduction in the growth of breast cancer cells when exposed to resveratrol. This effect is caused by a sharp decrease in the expression of estrogen receptors, receptors often involved in the progression of breast cancer. More importantly, these studies show that resveratrol halts the growth of cells that are resistant to tamoxifen, a medication often used to treat hormone-dependant breast cancers. These results could help in the development of anticancer medications for patients who are resistant to hormone therapies.

Resveratrol carries out its spectacular anti-estrogenic activity by preventing the most powerful endogenous estrogen from binding to estrogen receptors. It is part of the family of molecules called SERM (specific estrogen receptor modulator). The agonist and antagonist activity of resveratrol on estrogen receptor alpha is significant, but its affinity for these receptors is much weaker than estrogen itself. In other words, resveratrol can bind to receptors effectively enough to prevent more powerful and toxic estrogen metabolites from exerting their effects. In many women a decrease in the expression of estrogen leads to a substantial reduction in water retention and cellulite.


Recent research has also shown that resveratrol can contribute to preventing the accumulation of fat and the development of obesity.

Resveratrol targets a protein called sirtuin, which reproduces the effect of a calorie restriction on fat cells. German researchers have also published works showing that resveratrol can have a direct impact on body weight by interfering with the accumulation of fat in fat cells. Using immature adipocytes as a model, they found that the addition of resveratrol prevented these cells from maturing, reducing their susceptibility to proliferating and increasing in volume. The combined effects of resveratrol, therefore, encourage a net reduction in fatty tissue.

Other research carried out on obese mice has shown that when significant quantities of resveratrol are added to their food, their overall health improves spectacularly. Their insulin levels drop, preventing the appearance of diabetes. Damage to the liver and heart caused by a high-calorie diet is also greatly reduced. The life expectancy of these obese mice treated with resveratrol is comparable to that of mice of a normal weight in the control group.

Muscle activation

French researchers tested resveratrol on animals kept in extremely sedentary conditions to observe if the compound could help in preventing muscular atrophy. The results were stunning! The simple administration of resveratrol to these animals was sufficient to preserve body mass and metabolic activity in the muscular cells. The cells also maintained their insulin sensitivity.

According to Johan Auwerx, of the Institut de génétique, biologie moléculaire et cellulaire in Illkirch, “resveratrol increases muscular endurance by increasing the components for producing energy in muscular cells.”  Auwerx states that:

“High doses of trans-resveratrol are required to open the way to providing more mitochondria to cells. The effects of resveratrol are so pronounced that endurance athletes may one day take resveratrol as an ergogenic aid to increase performance,” he concluded.

The catch!

Because nothing is perfect, the amount of resveratrol required to encourage weight loss is significant. It would take more than 100 bottles of red wine per day to get enough resveratrol to obtain the same results as were seen in the mice. So for weight loss, supplements are the only option.

Resveratrol supplements are now available. There are several products on the market containing varying amounts of this impressive polyphenol.

Trans-resveratrol vs cis-resveratrol.

The two types, trans- and cis-resveratrol, are found naturally in resveratrol itself; trans-resveratrol, however, has the greatest therapeutic qualities. So when buying a resveratrol supplement, ensure it only contains trans-resveratrol. It is important to have the highest possible standardization, because some supplements are made up of 5%, 10%, 20%, or 50%, and others up to 99%! A product containing 50% or less also contains cis-resveratrol, making it less readily absorbed and less effective.

There are several sources of trans-resveratrol: grapes, peanuts, some berries, and Japanese knotweed. Grapes contain 5-8% trans-resveratrol, while Japanese knotweed contains 99%!

A glass of wine for the heart and a trans-resveratrol supplement to encourage weight loss and performance: this is the extent of the scientific discoveries made so far on resveratrol.

When it comes to health, prevention remains the best medicine and food is the best option. Once again, science has discovered a wonderful medication in a food!



ATP Estro-Control Version 3.0

ATP Estro-Control Version 3.0


A unique and 100% natural formula that effectively helps to promote healthy estrogen metabolism.

  • Restores female hormonal balance
  • Provides antioxydants
  • Maintaining of good health

A small dose of vitamin D was added to prevent a possible epidemic deficiency. Several studies show that a vitamin D deficiency can encourage the development of certain types of cancer, including colorectal, breast, and prostate cancer. Vitamin D is also an effective immune system mediator. The effective dose of vitamin D varies greatly from one person to another, and for this reason we have added only a weak dose of 100ui per capsule. The best way to gauge one?s vitamin D requirement is the 25-OH vitamin D blood test, and the optimal result is between 75 and 150 nmol/L.

Green tea extract is used in our formula for its exceptional antioxidant properties. Epigallocatechin-3-gallate (EGCG) extract is among the most powerful active ingredients in green tea. The addition of 90mg of ECGC, standardized at 45%, is equivalent to several cups of green tea. Green tea cleanses the body, thus promoting the elimination of toxins harmful to proper metabolism.

Curcumin is a powerful anti-inflammatory, antiseptic, anti-carcinogenic, and hepatic detoxification agent, used for over 2,500 years in India to treat inflammation, intoxication, and cancer, curcumin’s reputation precedes it. We use it in this formula to promote the detoxification of the body, in particular due to its strong effect on the liver.
DIM (diindolylmethane) is a cruciferous indole found in broccoli, cauliflower, Brussels sprouts, DIM has a positive effect on hormonal health by promoting the proper functioning of certain enzymes that stimulate healthy estrogen metabolism in women and men. DIM adjusts estradiol levels by converting it to less harmful metabolites.

Calcium D-Glucarate is the D-glucaric acid salt. Taking a calcium D-Glucarate supplement inhibits beta-glucoronidase, a phase 2 detoxification enzyme. Throughout this phase, carcinogenic chemical products, steroid hormones, and other liposoluble toxins bind to the glucoronic acid in the liver and are then excreted by the biliary tract. This process is called glucoronidation, and it is the chief method of excreting estrogens such as estradiol, as well as cholesterol and a number of other carcinogens.





Adipolitik is a specific mix made up of 100 % high-efficiency natural elements which facilitate a quick loss of adipose mass without danger and without any negative impact on the adrenal glands.

The North-American diet is very poor in antioxidants and very weighted in sugar. In the long run, this type of diet has rendered the body very lazy and not very receptive to losing adipose mass. Indeed, adipose cells become more and more abundant and two key hormones essential to weight loss, adiponectin and leptin, have their secretion unsettled. This chaotic environment renders weight and appetite control nearly impossible without enormous sacrifices.

Get rid of your Love handles with Adipolitik!

How long has it been since you looked and felt good about your body? It’s now possible thanks to Adipolitik.

With the help of Mother Nature and a slight push from science, ATP has developed Adipolitik.

L-carnitine bitartrate

Carnitine has a very important role within the organism; it is required for transporting fatty acids towards the mitochondrion (cellular energy factory) during their decomposition. Carnitine as a supplement enables the increase of glucose oxidation and the reduction of insulin resistance, thus allowing for better control of glycemia, facilitating the loss of adipose mass.

The quantity of available carnitine in the human body is a limiting factor in regards to fatty acid oxidation. By reducing muscular glycolysis, it allows for more glycogen to remain in the muscle for promoting fatty acid oxidation as an energy source.

Green coffee beans

The extract from the non-roasted coffee bean is very similar to the coffee bean we know. The big difference is the level of chlorogenic acid content, which is much greater in the non-roasted green bean.

Indeed, chlorogenic acid diminishes the chances of developing diabetes by increasing the transport of glucose towards muscular tissue.  It also reduces glycemia on an empty stomach and favours weight loss by facilitating fatty acid oxidation.

Raspberry ketones

This phenolic compound, occurring naturally in minute amounts in raspberries, is really one of the new superstars for the loss and control of adipose mass. Indeed, its properties favour lipolysis (fat burner) and better fatty acid oxidation, and could even increase sensitivity to insulin and favour a higher level of leptin, this being the hormone that diminishes appetite and increases metabolism.  (Cortisom and Lipidrium 2.0 also optimize the level of leptin). Raspberry ketones favour the secretion of adiponectin, a hormone secreted by adipose tissue in certain situations, like when exposed to cold. The rate of adiponectin secretion drastically diminishes in obese individuals, which reduces the possible use of adipose tissue as an energy source.

Alpha-lipoic acid

The consumption of this fat and water-soluble antioxidant beyond compare has been known for its many health advantages for decades. Thanks to its action on one of the main cellular energy metabolism regulators (AMPK), it enables the increase of sensitivity to insulin, the reduction of triglyceride accumulation in the skeletal muscles, facilitates glycogen storage at the muscular level and increases oxidation of fatty acids.

Irvingia gabonensis (Wild mango tree) (seed)

The seed of the wild mango tree is becoming more and more popular for favoring weight loss and maintaining good health.  Its effects on adiponectin and leptin are indeed very interesting. The consumption of this extract is purported to increase sensitivity to leptin as well as insulin.  It allows to reduce the conversion of glucose into triglycerides by inhibiting glycerol-3-phosphate dehydrogenase (the necessary enzyme for converting glucose into triglycerides for storage in adipocytes).

Chromium picolinate

A trace-element present in minute amounts with enormous benefits. This little health giant helps reduce insulin levels, positively influence carbohydrate, lipid and protein metabolism and increase sensitivity to insulin.

Saigon cinnamon extract

This spice with the divine aroma, which recalls all of our dream desserts, turns out to be a health champion. It has been shown that its regular consumption increases the transport of glucose and would favour a more stable glycemia, thus reducing sugar cravings. It also reduces blood triglycerides as well as bad cholesterol (LDL). Furthermore, it is a very powerful antioxidant.



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